Eito RandoPOKOTABI / Delicious detoursCall

POKOTABI / Eito Rando

Eito Rando

エイトランド

Eito Rando in Midoricho, Musashino, serves satisfying everyday set meals, from rich offal stew and juicy fried oysters to balanced omurice and boxed daily specials.

〒180-0012 Nomura Building, 1-chome-4-3 Midoricho, Musashino-shi, Tokyo
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01 / ABOUT THE PLACE

About this place

Located in the Nomura Building in Midoricho, Musashino, Eito Rando is a neighborhood teishoku diner dedicated to hearty everyday lunches and dinners. With an expansive bill of fare spanning stir-fries, deep-fried cutlets, and noodle combinations, deciding on an order is part of the appeal.

Diners seeking something simmered will appreciate the motsu nikomi set, featuring tender, thoroughly cleaned beef or pork offal stewed with generous vegetables. It pairs naturally with firm, well-cooked white rice and comes rounded out with pickles and a small bowl of udon. If crisp fried dishes are preferred, the breaded oyster set presents a plate of 5 smaller, juicy deep-fried oysters.

For a comforting rice specialty, the kitchen folds seasoned chicken rice into an omelette for omurice, balanced with an even hand so the stir-fry remains neither overly sweet nor heavy. A fragrant curry fried rice offers a spicier alternative, while the multi-tiered daily bento box provides a structured spread of warm rice, miso soup, and side dishes tailored for busy midday breaks.

Diners can adjust portions freely, whether adding a side of noodles to a meat set or choosing udon or soba topped off with a mini stamina rice bowl or skewered chicken bowl. The casual room accommodates solo meals comfortably and serves beer and other alcoholic drinks alongside the food. Payment is cash only, so having bills on hand before settling in is recommended.

Tips for choosing

What you can do here.

Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.

Food and drinks

  • Alcohol Served
  • Beer available
  • Lunch menu available

Dining & takeaway

  • Takeout available
  • Dine-in
  • No delivery

Seating & Facilities

  • Table service available
  • Restrooms available

Also great for

  • Featured for lunch
  • Great for solo dining

Payment

  • Cash only

Entrance & mobility access

  • No wheelchair-accessible restroom
  • No wheelchair-accessible seating
  • No wheelchair-accessible parking
  • Entrance is not wheelchair accessible

03 / TAKE A LOOK AROUND

Get a feel for the place through its photos.

13 venue and food photos

04 / YOUR NEXT STOP

Make this your next stop.

〒180-0012 Nomura Building, 1-chome-4-3 Midoricho, Musashino-shi, Tokyo

Please contact the venue directly with enquiries or reservation requests.

Opening hours

Closed now

Approximate hours based on listed information, in Japan Standard Time (JST)

Monday12:00–13:3018:00–21:00
Tuesday12:00–13:3018:00–21:00
WednesdayToday12:00–13:3018:00–21:00
Thursday12:00–13:3018:00–21:00
Friday12:00–13:3018:00–21:00
Saturday12:00–13:3018:00–21:00
SundayClosed
〒180-0012 Nomura Building, 1-chome-4-3 Midoricho, Musashino-shi, TokyoOpen in Google Maps

BEFORE YOUR VISIT

Good to know before you visit.

What payment methods are accepted?

Only cash payments are accepted.

What are the opening hours and regular closing days?

Open for lunch from 12:00 to 13:30 and for dinner from 18:00 to 21:00. Closed on Sundays.

Is takeout or delivery available?

Takeaway is available, but delivery is not.

What comes with the recommended set meal?

Set meals such as yakiniku and ginger pork come with rice, pickles, and mini udon. Udon can be changed to a regular size for an additional 100 yen.

Can I choose the noodle type and portion size for dipping noodle dishes?

Meat broth dipping noodles, mushroom broth dipping noodles, and curry broth dipping noodles are each available with your choice of soba or udon. Dipping noodle orders also include a large portion at the same price.

Do you serve alcoholic drinks?

Alcoholic beverages such as beer are available.